Deliciously Creamy Pumpkin Mac and Cheese- A Fall Comfort Food Recipe

by liuqiyue
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Are you looking for a delicious and comforting recipe to warm up your fall meals? Look no further than this pumpkin mac n cheese recipe! Combining the creamy richness of macaroni and cheese with the sweet and earthy flavor of pumpkin, this dish is sure to become a favorite in your household. Whether you’re hosting a dinner party or simply want to indulge in a cozy meal, this pumpkin mac n cheese recipe is a must-try.

Ingredients:

– 1 pound elbow macaroni
– 2 cups heavy cream
– 1 cup milk
– 1 cup pureed pumpkin
– 2 cups shredded cheddar cheese
– 1/2 cup shredded mozzarella cheese
– 1/4 cup grated Parmesan cheese
– 1/4 cup all-purpose flour
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/4 teaspoon nutmeg
– 2 tablespoons unsalted butter
– 1/2 cup breadcrumbs
– 2 tablespoons melted butter
– Optional: chopped parsley for garnish

Instructions:

1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and set aside.
2. Cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
3. In a large saucepan, melt the butter over medium heat. Add the flour, salt, black pepper, garlic powder, onion powder, and nutmeg. Stir constantly for about 1-2 minutes until the mixture is smooth and golden.
4. Gradually whisk in the heavy cream and milk, continuing to stir until the mixture is smooth and thickened. Reduce the heat to low and let it simmer for about 5 minutes.
5. Stir in the pureed pumpkin, cheddar cheese, and mozzarella cheese until the cheese is melted and the mixture is smooth.
6. Add the cooked macaroni to the cheese sauce and stir until well combined.
7. Pour the macaroni and cheese mixture into the greased baking dish.
8. In a small bowl, mix the breadcrumbs and melted butter together. Sprinkle the breadcrumb mixture evenly over the top of the macaroni and cheese.
9. Bake in the preheated oven for 20-25 minutes, or until the top is golden and bubbly.
10. Remove from the oven and let it sit for a few minutes before serving. Garnish with chopped parsley if desired.

Enjoy your creamy and flavorful pumpkin mac n cheese with a side of your favorite vegetables or a crisp salad. This dish is perfect for any occasion and is sure to impress your family and friends. Happy cooking!

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